I've had one or two people mention that they want to write comments but have been unable to work out how to do it.
It's because of the default comment settings - you had to have a google account or something similar to be able to comment. I've changed this so now anyone who wants to can comment under 'anonymous'. But put your name so I know who you are!
Popular posts this week
-
It's hard to believe a whole three years have passed since I posted my first entry in this challenge, and even harder to believe I'v... -
So why call them Chinese chews (p61)? I suspect the name was chosen more for pleasant alliterative effect than as an actual description of t... -
There was quite a lot of mayonnaise left over after I'd made my tasty croutes. Since it needed using within a few days, I took the oppor... -
By the time I'd got to the last dozen or so recipes, I had a pretty good idea of what I was going to make and when. This weekend, I inte... -
I've been on holiday this past week. I don't mean I've been off gallivanting around somewhere exciting, merely that I haven'... -
Everyone who hears about my Edmonds Challenge tells me their favourite recipes. It's always interesting to hear which ones people like a... -
My biggest (or only) remaining conundrum was this: "what excuse can I possibly come up with, for making cheese fondue (p147)?" W... -
I had one last item to make on my Christmas baking list, before piling up trays with Christmas goodies to take to work. I'd acquired som... -
Coq au vin (p148): a French recipe from the collection of international dishes. I gather that this can be roughly translated as 'chicken... -
Very early in this challenge, my father dubbed my colleagues "the undeserving workmates" in protest that they got to eat more of m...
No comments:
Post a Comment