I have some very strong suspicions as to who this was - the big hint being that it's someone who
a) can't spell 'humour' or 'too'
b) believes muscles are more important than brains
Wednesday, July 7, 2010
Oi!
Whoever the smartass was who slipped this recipe for "the perfect man" into my Edmonds book, you'll be pleased to know it got all the way to Canada before I found it.
I have some very strong suspicions as to who this was - the big hint being that it's someone who
a) can't spell 'humour' or 'too'
b) believes muscles are more important than brains
I have some very strong suspicions as to who this was - the big hint being that it's someone who
a) can't spell 'humour' or 'too'
b) believes muscles are more important than brains
Subscribe to:
Post Comments (Atom)
Popular posts this week
-
After several days of variations on the chilli con carne theme, I decided it was time for a change. I put the remaining chilli in the free... -
I pulled out an old favourite last night: corned beef (p124). Since I've only ever cooked silverside in my crockpot, I was interested to... -
I've never had much luck with banana cakes. They always seem to come out overcooked on top and gooey in the centre. Yet I still make one... -
There's a recipe in the 'breakfasts' chapter for Creamoata (p155). I hadn't given much thought to this, but I had a vague id... -
Fish pie is a staple in many households around the country. Everyone has their own version, the results of which can vary from quite tasty t... -
I've known my mate Nat since kindergarten. It's one of those friendships that persist in spite of the fact that we have almost nothi... -
Coq au vin (p148): a French recipe from the collection of international dishes. I gather that this can be roughly translated as 'chicken... -
I arrived back from Akaroa last weekend with a bagful of tomatoes from Mum's garden, including a number of green ones suitable for makin... -
After a long period of unseasonably warm and sunny weather, the clouds rolled in today to remind us that winter's almost here. In respon... -
I'd eaten up all my peanut brownies, so it was time to stock up the baking again. After a little browsing, I selected munchkin bars (p64...
They have all been waiting for a comment...
ReplyDelete