As you may know, I'm heading off to Canada this afternoon, so don't be surprised if you don't see any blog updates for a couple of weeks.
I'm taking my Edmonds book with me, and if the occasion arises, I'll attempt to make something. I'm not sure what my chances are: we'll be working with fairly basic supplies most of the time. Even if I do manage to cook something, it's unlikely I will have Internet access, or the time to write up a blog, until I get back to NZ.
So don't worry, I haven't given up; I've just gone on holiday. Catch ya in a couple of weeks.
Subscribe to:
Post Comments (Atom)
Popular posts this week
-
Earlier this week, I once again found myself lacking anything to put in my lunchbox for mid-morning sustenance. Time to do some more baking!... -
Back in my student days, I frequently made enchilada missions to Cafe 101, the cafe in Canterbury University's commerce building. Cafe 1... -
I haven't made an entry for a while. Initially this neglect was due to the four hectic but hilarious days I spent in Picton, celebratin... -
Last week, after my fairly unsuccessful attempt at apricot marshmallow (p198), I conjectured that adding the sugar before the gelatine might... -
There's only one chapter in the Edmonds book I hadn't yet ventured into: 'Desserts with Edmonds'. As you know, I don't h... -
Monday 21/06/10 Breakfast : porridge with yoghurt and blueberries Morning tea : 2 hokey pokey biscuits I also had a very large chunk of a... -
I've never had much luck with banana cakes. They always seem to come out overcooked on top and gooey in the centre. Yet I still make one... -
I'm starting to get a bit of vege from the garden, which is pretty exciting for a newbie gardener. I've even been able to make a sal... -
Back in the first weekend of September, I headed to Timaru, intending - among other things - to make some Chelsea buns (p23) for Father... -
After three days of blissful relaxation in Blenheim, it was time to head back to Christchurch. Before we left, we popped into a local hydro...
No comments:
Post a Comment