tag:blogger.com,1999:blog-5157484279907782060.post4920078989902336404..comments2023-09-17T09:20:58.718+12:00Comments on The Edmonds Challenge: Hokey pokey disappointmentRobynhttp://www.blogger.com/profile/17607623373323251663noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5157484279907782060.post-27500431403395087302010-06-22T12:24:37.547+12:002010-06-22T12:24:37.547+12:00Hmm, looks like a little experimentation might be ...Hmm, looks like a little experimentation might be in order. I'd be inclined to up the golden syrup - it'd give a better hokey pokey flavour.<br /><br />I wonder if the older Edmonds books have a slightly different version? That would explain why you guys remember them being so much better than these ones!Robynhttps://www.blogger.com/profile/17607623373323251663noreply@blogger.comtag:blogger.com,1999:blog-5157484279907782060.post-33517741525296690962010-06-22T12:02:55.828+12:002010-06-22T12:02:55.828+12:00Yeah, I agree. Liz and I made these from the Edmon...Yeah, I agree. Liz and I made these from the Edmonds a while back, and they weren't near as good as I remember them being when I was a kid. I also think the measurements are wrong. I would be inclined to put more sugar and/or more golden syrup in next time. They were somewhat bland... but like you say, not awful :)Brynnoreply@blogger.com